| Number |
StrainNO |
Classification |
Isolation medium |
Culture conditions |
| 531 |
A230 |
Nocardioides |
humic acids 1g;cycloheximide 50mg;KCl 1.7g;MgSO4-7H2O 0.5g;CaCO3 0.02 g;FeSO4.7H2O 0.01g; riboflavin 0.5mg;Thiamine 0.5mg;VB6 0.5mg;niacin 0.5mg;inositol 0.5mg;pantothenic Acid 0.5mg;biotin 0.25mg;p-A |
yeast extract 0.1%;beef extract 0.1%;casein 0.2%;malt extract 0.2%;glucose 1%;pH 7.3;28℃ |
| 532 |
A252 |
Nocardioides |
humic acids 1g;cycloheximide 50mg;KCl 1.7g;MgSO4-7H2O 0.5g;CaCO3 0.02 g;FeSO4.7H2O 0.01g; riboflavin 0.5mg;Thiamine 0.5mg;VB6 0.5mg;niacin 0.5mg;inositol 0.5mg;pantothenic Acid 0.5mg;biotin 0.25mg;p-A |
yeast extract 0.1%;beef extract 0.1%;casein 0.2%;malt extract 0.2%;glucose 1%;pH 7.3;28℃ |
| 533 |
A257 |
Nocardioides |
humic acids 1g;cycloheximide 50mg;KCl 1.7g;MgSO4-7H2O 0.5g;CaCO3 0.02 g;FeSO4.7H2O 0.01g; riboflavin 0.5mg;Thiamine 0.5mg;VB6 0.5mg;niacin 0.5mg;inositol 0.5mg;pantothenic Acid 0.5mg;biotin 0.25mg;p-A |
yeast extract 0.1%;beef extract 0.1%;casein 0.2%;malt extract 0.2%;glucose 1%;pH 7.3;28℃ |
| 534 |
A265 |
Nocardioides |
humic acid 1g;actidione 50mg;KCl 1.7g;MgSO4-7H2O 0.5g;CaCO3 0.02 g;FeSO4-7H2O 0.01g; riboflain 0.5mg;Thiamine 0.5mg;VB6 0.5mg;nicotinic acid 0.5mg;inositol 0.5mg;pantothenic acid 0.5mg; biotin 0.25mg; |
tryptone 1%;yeast extract 0.5%;glucose 0.1%; K2HPO4 0.3%; agar 1.5%;NaCl 0.05%;pH 7.0;28℃ |
| 535 |
A283 |
Nocardioides |
humic acid 1g;actidione 50mg;KCl 1.7g;MgSO4-7H2O 0.5g;CaCO3 0.02 g;FeSO4-7H2O 0.01g; riboflain 0.5mg;Thiamine 0.5mg;VB6 0.5mg;nicotinic acid 0.5mg;inositol 0.5mg;pantothenic acid 0.5mg; biotin 0.25mg; |
tryptone 1%;yeast extract 0.5%;glucose 0.1%; K2HPO4 0.3%; agar 1.5%;NaCl 0.05%;pH 7.0;28℃ |
| 536 |
A296 |
Nocardioides |
humic acid 1g;actidione 50mg;KCl 1.7g;MgSO4-7H2O 0.5g;CaCO3 0.02 g;FeSO4-7H2O 0.01g; riboflain 0.5mg;Thiamine 0.5mg;VB6 0.5mg;nicotinic acid 0.5mg;inositol 0.5mg;pantothenic acid 0.5mg; biotin 0.25mg; |
tryptone 1%;yeast extract 0.5%;glucose 0.1%; K2HPO4 0.3%; agar 1.5%;NaCl 0.05%;pH 7.0;28℃ |
| 537 |
A35 |
Amycolatopsis |
tryptone 10g; glucose 10g; yeast extract 2g; agar 18g; casein 2g; NaCl 6g; pH 7.2 |
tryptone 1%;yeast extract 0.5%;glucose 0.1%; K2HPO4 0.3%; agar 1.5%;NaCl 0.05%;pH 7.0;28℃ |
| 538 |
A48 |
Amycolatopsis |
tryptone 10g; glucose 10g; yeast extract 2g; agar 18g; casein 2g; NaCl 6g; pH 7.2 |
tryptone 1%;yeast extract 0.5%;glucose 0.1%; K2HPO4 0.3%; agar 1.5%;NaCl 0.05%;pH 7.0;28℃ |
| 539 |
A69 |
Amycolatopsis |
tryptone 10g; glucose 10g; yeast extract 2g; agar 18g; casein 2g; NaCl 6g; pH 7.2 |
tryptone 1%;yeast extract 0.5%;glucose 0.1%; K2HPO4 0.3%; agar 1.5%;NaCl 0.05%;pH 7.0;28℃ |
| 540 |
A91 |
Amycolatopsis |
tryptone 10g; glucose 10g; yeast extract 2g; agar 18g; casein 2g; NaCl 6g; pH 7.2 |
tryptone 1%;yeast extract 0.5%;glucose 0.1%; K2HPO4 0.3%; agar 1.5%;NaCl 0.05%;pH 7.0;28℃ |
